CHAMPAGNE VEUVE CLICQUOT BRUT ROSE 6X0,75L 12,5°
0.75L
|
12.5%
|
Cod. CHA0033
Veuve Clicquot Rosé is the result of a blending of grapes from 50 to 60 different crus, and is composed of up to 45% reserve wines. The cuvé is, based on the traditional Yellow Label blend and completed with Pinot Noir red wine.
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Tasting notes
The Brut Rosé offers a rich aromatic profile, combining red and black fruits (cherry, strawberry, raspberry, blueberry), spices (white pepper, saffron, licorice), pastries (biscuit, croissant), all enhanced by accents of toast, orange peel, and gingerbread linked to aging on lees.
The blend is structured by Pinot Noir, the true backbone of the wine. The addition of 12% red wine from Bouzy brings depth and power on the palate. A harmonious balance of freshness and structure with aromas of red fruits,biscuit, pastry, and a long, elegant finish.
The blend is structured by Pinot Noir, the true backbone of the wine. The addition of 12% red wine from Bouzy brings depth and power on the palate. A harmonious balance of freshness and structure with aromas of red fruits,biscuit, pastry, and a long, elegant finish.
Consumption tips
Service Temperature
Between 8-10 °C.
Between 8-10 °C.
Product history
Two hundred years ago, in 1818, Madame Clicquot created the very first blended rosé in the Champagne region. She broke with the accepted practice of using an elderberry-based preparation to color the wine and instead blended some of her fine bouzy red wine with her classic champagne. The result was the first blended rosé, the Veuve Clicquot Rosé.
Once more, Madame Clicquot was leading the way and changing the rules.
Once more, Madame Clicquot was leading the way and changing the rules.
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