LIQUEUR JIM BEAM APPLE 6X0,7L 32,5°
0.7L
|
32.5%
|
Cod. WHI0931
Made with all of the pride and experience of the Beam's 230-year-old bourbon-making history, Jim Beam Apple is a perfectly balanced combination of apple liqueur and Jim Beam Kentucky Straight Bourbon Whiskey. The result is a crisp, fresh burst of green apple with a warm bourbon finish. Enjoy it straight, on the rocks or with club soda and a lemon wedge.
Tasting notes
Aroma
Fresh, crisp green apple.
Flavor
Juicy fresh green apple with subtle oak undertones.
Fresh, crisp green apple.
Flavor
Juicy fresh green apple with subtle oak undertones.
Consumption tips
Surprisingly smooth and deliciously different, Jim Beam Apple is juicy but not overpowering. It's perfect for whiskey fans and those looking for a refreshing flavored new cocktail.
Recipe
Apple Mule
Ingredients
- 2 parts Jim Beam Apple
- 4 pieces mint leaves (1 bundle)
- 1/2 part apple cider
- Ginger beer
- Garnish with a slice a green apple
Preparation
1. In a cocktail shaker, muddle 4 mint leaves with 1/2 part apple cider. This will release the mint's flavor into the cider.
2. Add 2 parts Jim Beam Apple to the cocktail shaker and fill the shaker with ice cubes.
3. Shake the mixture vigorously until well chilled (about 10-15 seconds).
4. Strain the mixture from the cocktail shaker into a mule glass filled with ice. Top off the drink with ginger beer, filling the glass.
5. Slice a green apple thinly and cut a small slit in the slice so it can sit on the rim of the glass.
Ingredients
- 2 parts Jim Beam Apple
- 4 pieces mint leaves (1 bundle)
- 1/2 part apple cider
- Ginger beer
- Garnish with a slice a green apple
Preparation
1. In a cocktail shaker, muddle 4 mint leaves with 1/2 part apple cider. This will release the mint's flavor into the cider.
2. Add 2 parts Jim Beam Apple to the cocktail shaker and fill the shaker with ice cubes.
3. Shake the mixture vigorously until well chilled (about 10-15 seconds).
4. Strain the mixture from the cocktail shaker into a mule glass filled with ice. Top off the drink with ginger beer, filling the glass.
5. Slice a green apple thinly and cut a small slit in the slice so it can sit on the rim of the glass.
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Cavo Luigi Beverage Solutions Srl
Via De Marini, 60 – Nuova Darsena, 3rd floor
16149 Genoa – Italy
+39 010 246 2124
info@cavo.net


