LIQUEUR TIA MARIA 12X1L 20°
Cod. LIQ0178
A unique cold brew coffee liqueur, thanks to its mix of premium ingredients such as 100% arabica coffee, madagascar vanilla and jamaican rum it is a contemporary indulgent treatment, the perfect choice for the Espresso Martini cocktail
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Tasting notes
COLOUR: dark amber with sparkling gold reflections.
ON THE PALATE: initially sweet on the palate, Tia Maria quickly becomes more harmonious thanks to a discreet freshness and acidity which is typical of 100% Arabica coffee. This component cleanses the palate and invites further tasting. The primary components are instantly impactful on the palate and then leave space in the mouth for the rum's caramel hints and the fruity and soft notes of the vanilla.
FINISH: good persistency, the closing notes of coffee, vanilla and cacao remain intense.
ON THE PALATE: initially sweet on the palate, Tia Maria quickly becomes more harmonious thanks to a discreet freshness and acidity which is typical of 100% Arabica coffee. This component cleanses the palate and invites further tasting. The primary components are instantly impactful on the palate and then leave space in the mouth for the rum's caramel hints and the fruity and soft notes of the vanilla.
FINISH: good persistency, the closing notes of coffee, vanilla and cacao remain intense.
Consumption tips
1. Perfect for the espresso Martini:
25ML TIA MARIA
25ML VODKA
DOUBLE OR SINGLE SHOT OF ESPRESSO
COFFEE BEANS
2. On the rocks.
3. Versatility: find out more Tia Maria cocktail recipes on www.tiamaria.com
25ML TIA MARIA
25ML VODKA
DOUBLE OR SINGLE SHOT OF ESPRESSO
COFFEE BEANS
2. On the rocks.
3. Versatility: find out more Tia Maria cocktail recipes on www.tiamaria.com
Recipe
1. TIA ESPRESSO MARTINI:
25ML TIA MARIA
25ML VODKA
DOUBLE OR SINGLE SHOT OF ESPRESSO
COFFEE BEANS
2. TIA TONIC
50ML TIA MARIA
80ML TONIC WATER
GRAPEFRUIT OR LEMON
AND ICE
3. TIA COLD FASHIONED
20 ML TIA MARIA
40 ML BOURBON
20 ML COLD BREW COFFEE
ORANGE TWIS
25ML TIA MARIA
25ML VODKA
DOUBLE OR SINGLE SHOT OF ESPRESSO
COFFEE BEANS
2. TIA TONIC
50ML TIA MARIA
80ML TONIC WATER
GRAPEFRUIT OR LEMON
AND ICE
3. TIA COLD FASHIONED
20 ML TIA MARIA
40 ML BOURBON
20 ML COLD BREW COFFEE
ORANGE TWIS
Product history
MID-17TH CENTURY
A beautiful young Spanish aristocrat fled the turmoil colonial war brought to the island of Jamaica. Her maid saved one family treasure.
1940s
The recipe lay dormant for many years before being rediscovered in the 1940s byDr. Kenneth Leigh Evans, who began to produce and market it.
THE TREASURE
A small jewellery box with black pearl earrings and an ancient manuscript with the recipe for a mysterious liqueur. The recipe was named after the courageous woman. Tia Maria was born.
TODAY
From this day forward Tia Maria has been a favourite for coffee liqueurs lovers the world over and it was even used in the very first Espresso Martini recipe over forty years ago.
More on Tia Maria website: https://www.tiamaria.com/#about-tia-maria
A beautiful young Spanish aristocrat fled the turmoil colonial war brought to the island of Jamaica. Her maid saved one family treasure.
1940s
The recipe lay dormant for many years before being rediscovered in the 1940s byDr. Kenneth Leigh Evans, who began to produce and market it.
THE TREASURE
A small jewellery box with black pearl earrings and an ancient manuscript with the recipe for a mysterious liqueur. The recipe was named after the courageous woman. Tia Maria was born.
TODAY
From this day forward Tia Maria has been a favourite for coffee liqueurs lovers the world over and it was even used in the very first Espresso Martini recipe over forty years ago.
More on Tia Maria website: https://www.tiamaria.com/#about-tia-maria
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